One on my mom's favorite dinner spots. Always made fresh! The Thai iced tea is a winner!

Our second time enjoying this restaurant. Usually not my kind of food. But everything we ordered was very good. I even tried a level 3 fried rice. I am still alive but my mouth was burning for awhile. Small restaurant but they space everyone out well with out losing space. Very friendly and helpful staff. They are on top of getting everything you need when you want it. I did not get that many pictures. We ordered many different dishes to share and all went pretty fast. We arrived early but long lines were forming while we were eating. We liked that they offered different types of drinks. My husband loves tie iced tea. He was able to receive one free refill. My Dad likes sake and beer like I do. We were happy they also had that.

Ordered takeout! Tried the pad Thai and Thai tea. Pad Thai is delicious. Comes with beans sprouts, peanuts, chicken, carrots, and lime. A bit spicy! Thai tea is a must if love you Thai tea. Delivered in less than an hour so pretty fast for takeout even though I ordered at noon! Definitely have to try stopping by in person.

We were looking for some good Asian food and stumbled upon this spot on a Saturday night. We needed to see what all the reviews were raving about. Not a big wait as there was no line around 7pm. We were greeted quickly and seated just after a table was cleaned off. We ended up doing the build "your way" items for curry, noodles, and wok at a level 2 spice. Also ordered the blue rice and black sticky rice. It took a little bit to get the food and the rice. But, it was all very very tasty. We'll definitely be back again!

Re-visit July 2024. In restaurant dinner. Ordered and enjoyed 3 courses. Ordered spice level 2. (Range is from 0 - 4). The papaya salad at level 2 still had a distinct chili sting combined with the tart fish sauce / vinegar that was an initial tongue shock but then after 3 forkfuls became enjoyable. Chicken laarb served in the cute pastry filled soup spoons was crunchy, delectable, and fun. Drunken noodles was cooked perfectly. Barbara S., a drunken noodles expert, said these were the best she's eaten in a long time. The dining room was empty when we arrived at 6:30pm. That made be apprehensive. But the greeting was sincere and friendly. The food and drinks arrived quickly. Water glasses were refilled frequently. This evening was a way big better improvement over the previous experience of my take out order when they screwed up badly. MTK redeemed itself in style. Still I recommend that you eat in restaurant, no telling what you may find (or not find) in your bag with take out.

Most Thai restaurants spice ranges are 0-10 My Thai Kitchen said "Nah fam. 0-4. Decide." My strategy is to always start low and see if I die. I'm writing this review so safe to say I'm fine. Crispy Pork Belly (level 1): Delicious. This dish doesn't need to be spicy. Yellow Curry (level 2): Generous chunks of chicken and the spice level was enough that it required water refills but I didn't have to question my life choices. Mango Sticky Rice: Perfection. There's actually an abundance of mango so the ratio to rice is off but no biggie. I'd rather have more mango than rice. Ample parking Big seating area. Probably a good place to host a large group. Go for lunch if you can. Same size as dinner but for cheaper.

Went there for lunch on a midweek day. Lovely setting in an upscale shopping strip. Free parking is easy. Interior's warm jewel tones and booth-lined perimeter was very comfortable feeling. Thai art and decor was beautiful. The place has an open concept kitchen that allows patrons to savor the fun sights, sounds and aromas of the kitchen -- one thing this foodie does SO adore! Seems like quite the place for lunch take-out orders. There's even a dedicated nook just inside the door where folks can pick up their orders -- a GREAT touch. Thankfully, it wasn't too busy until around noon -- when the place got to jumping. The noise level was moderate, even with a crowd, nice if you are dining with someone and want to have a conversation. It seemed like mostly folks having lunch meetings and socializing. Speaking of groups, with the interior portion being individual tables, I can see how they can easily set up areas for large groups. Good to remember! Apparently, their patio is pet friendly, but it was rather coolish so I didn't see any puppy owners out there. I ordered Thai iced tea and Panang Curry with Chicken. The tea was disappointing at first, but once I stirred the contents thoroughly was greeted with that lovely, sweet spicy concoction I was savoring. The Panang curry was quite good and had an adequate portion. I prefer ones with a bit more of a peanut flavor with a denser consistency, but this was very tasty with a lovely Jasmine rice. I declare up front that I'm a curry snob, so keep that in mind, OK? Service was good -- friendly and attentive. My lunch took a while to make, but I know it was freshly cooked too! They use a spice scale or 0-4, with 4 being the hottest. I ordered level 2 and it was hot enough for this gal (and I can handle the heat fairly well). It's tough to know what spice level to order, in all honesty. I always order a low level of spicy as I can always turn up the heat with the condiment tray. If I do add condiments, I go slow and keep it to a small amount until I've got it right. You can always go MORE heat, but it's hard to go LESS heat. As always, folks with peanut allergies and dietary restrictions should read the menu carefully and talk to staff to ensure you get what you need. The price came in just over $20 which I think many people would consider reasonable. I was hoping for lower priced lunch specials (or a senior discount) but a gal can't have everything. They do have happy hour specials. Overall, I really liked My Thai Kitchen. I'll be back and try a non-curry dish next time.